Christmas Basket "Christmas Celebration"
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The Christmas Celebration:
Create the event with our festive basket, an exquisite selection of high-end products. From the first bite to the last delight, amaze your loved ones with an exceptional gastronomic composition.
Enter:
• Block of Duck Foie Gras from Périgord 120g - Maison Grolière
House awarded 47 medals at the Concours Agricole de Paris.
• Fig & Onion Confit 50g - Favols
The perfect accompaniment to enhance Foie Gras.
• Smoked Trout Butter 80g - Maison Grolière
Refined and creamy, a spreadable delight.
• Vegetable Spread of Jerusalem Artichoke & Hazelnuts - Maison Wurfel
A gourmet blend of ancient vegetables.
• Roasted Cashew Nuts with Organic Wild Pepper 140g - Cocoripop
Lightly browned with honey, crunchy and finely salted.
Wine & Drink:
• Champagne Lété Vautrain Brut Cuvée 204 75cl
Aged for 3 years in the cellar on slats, 50% Meunier, 25% Chardonnay and 25% Pinot Noir.
• Coteaux du Layon "Les Plantes" - Vieilles Vignes - 75cl - Château Brossay
Notes of honey and candied fruit.
• Château "La Coustarelle" Cahors Tradition 2020 75cl
A perfect blend with Gibelotte d'Oie in Cahors wine.
Main Course:
• Gibelotte of Goose in Cahors Wine 700g - La Campagnoise
Périgord goose, piece of duck breast and goose leg.
• Artisanal Pasta - Egg Tagliatelle 250g - Fabre Pasta
An artisanal touch to accompany the main course.
Dessert:
• Salted Butter Caramel with Périgord Honey - Apisphère
An addictive delight to share.
• Canelés with Armagnac 260g - Glosek Desserts
A touch of Armagnac for a perfect end to the meal, to enjoy with a gourmet coffee.
• Refreshed Mandarins with Vodka 250g - Les Vergers de Gascogne
A refreshing blend for your gourmet preparations and coffees.
• Old-fashioned Macarons with Almonds & Apricots - Les Biscuits de Mumu
Cévennes craftsmanship for revisited macarons.
• Chocolate Filled 9 Pieces - Les Douceurs de Louis - Chocolaterie BIA
Chocolate praline filling, raspberry caramel, milk jam, crispy chocolate.
• Caramels Fondants 75g - Lorlut Caramels
Founded by Benoît Lorlut, one of the youngest starred chefs in France.
• Dark Chocolate Bar 100g - Chocolatier Huvelin
Origin Santo Domingo - 70% Cocoa.
• Ballotin of Dark & Milk Chocolate 9 pieces 90g - Maison Sauveterre
Coffee Ganache, Milk Feuillantine, Chocolate Caramel Teardrop, Hazelnut Praline.
Carefully packaged in a wicker basket, decorated with a red ribbon. A feast for the senses, an unforgettable celebration.
• 100% French, artisanal and traditional products
• Home delivery within 48 hours
• Beautifully packaged basket composed of a Menu
• Perfect to send and as a gift
• Possibility of 'add a word when adding to Cart
Mr G Steyaert
Ordering was easy, but once I received the order copy I had no notification of shipment for several days. I then sent a follow-up email, with no response. I finally found the customer service phone number. To understand that I had to pay extra for shipping to Greece…. Even if after the resolution of this problem was effective, I regret having had to restart and took the steps to resolve the problem.. The product has finally arrived..
Mr G Steyaert
Ordering was easy, but once I received the order copy I had no notification of shipment for several days. I then sent a follow-up email, with no response. I finally found the customer service phone number. To understand that I had to pay extra for shipping to Greece…. Even if after the resolution of this problem was effective, I regret having had to restart and took the steps to resolve the problem. The product has finally arrived.
