The Little Marquis

€4 donated to the League Against Cancer

▪︎ Composed of :

• White Wine Bergerac Moelleux Marquis de Chamterac 37.5cl (Sweet and sweet)

• Salted Squares with Drèche de Ale and Butter of Echiré | CATHALA Pastry Chocolate Maker

• Cream of Duck with Monbazillac and Chestnuts 130g | Foie Gras Grolière - Périgord

• Chocolate Bars 10 Pieces (Mendiants with dried apricots, figs, raisins, hazelnuts and almonds) | CATHALA Pastry chefChocolatier

As well as its ivory pouch and ribbon.

The Chocolate Hotte

€5 donated to the League Against Cancer

▪︎ Composed of :

• Filled Chocolates 9 Pieces | Louis' Sweets

• Milk & Hazelnut Chocolate Bar | CATHALA Pastry Chocolate Maker

• Cocoa Almond Pralines | Cocoripop - Caramelized in Copper Cauldron

• Mendiants au Chocolat (With dried fruits and Almonds, Cashews) | Erisay Catering

• Hot Chocolate Stick | Les Douceurs de Louis

As well as his Canvas Hotte.

Christmas Vegetarian

€5 donated to the League Against Cancer

▪︎ Composed of :

• Crémant de Loire Brut 37.5cl | Widow Amiot - Saumur (Traditional Champagne Method)

• Vegetable Carrot Rillettes with Espelette Pepper | Erisay Catering - Made in Normandy

• Organic Jerusalem Artichoke Garlic & Thyme Spreadable | FAVOLS

• Milk & Hazelnut Chocolate Bar | CATHALA Pastry Chocolate Maker

• Cocoa Almond Pralines | Cocoripop - Caramelized in Copper Cauldron

• Macarons d'Antan with Apricots (Gluten Free) | Mumu's Cookies

The Gourmet Snowflake

6€ Donated for the League Against Cancer

▪︎ Composed of :

• Crémant de Loire Brut 37.5cl | Widow Amiot - Saumur (Traditional Champagne Method)

• Block of Duck Foie Gras (Périgord) 65g | House Groliere

• Onion confit 50g | Favols

• Trout Butter 80g (Refined and creamy) | House Groliere

• Honey Gingerbread 120g | Mumu Biscuits - Cévennes

• 7 Piece Fruit Pasta (The best we've ever tasted!) | CATHALA Chocolatier Pâtissier

As well as its snowflake pouch and its ribbon.

Christmas Beer

7€ Donated for the League Against Cancer

▪︎ Composed of :

• Christmas beer 75cl | Brasserie Furie Douce (Brown-Amber Notes, Spices, Coffee and Chocolate)

• Homemade Pumpkin & Chorizo ​​Rillettes | Erisay Catering - Normandy

• Duck Rillettes 180g | The Campagnaise - Périgord

• Savory Squares with Drèche de Ale and Echiré Butter | CATHALA Pastry Chocolate Maker

• Organic Roasted Almonds with Wild Garlic from France | BEDOUIN Provence

• Grilled Cashew Nuts with Organic Wild Pepper | Cocoripop

As well as its Wrapped Basket.

The Big Gourmet Snowflake

€7 donated to the League Against Cancer

▪︎ Composed of :

• Crémant de Loire Cuvée Spéciale Blanche Fines Bulles (Blanc de Noirs - Grolleau Noir and Pinot Noir grapes) 75cl | Veuve Amiot Saumur - Traditional Champagne Method | A pure delight for Bubbles lovers!

• Honey Gingerbread 110g

• Smoked Trout Butter 80g

• ORGANIC Almonds Roasted with Bear's Garlic from France

• Duck Terrine with Two Magrets 130g

• Macarons d'Antan with Hazelnuts and Figs

As well as its neatly wrapped snowflake pocket.

The Party

€8 donated to the League Against Cancer

▪︎ Composed of :

• Brut Champagne 37.5cl | Joseph Perrier

• Whole Duck Foie Gras from Périgord 70g | House Groliere

• Lobster Rillette | Artisan Cannery Azaïs Polito

• Fig Confit 50g | Favols

• Fondant Caramels 75g | Lorlut Caramels

• Nougats from Montélimar with Christmas spices | Maffren confectioners

As well as its metal basket, wrapped.

The Golden Gourmet

€10 donated to the League Against Cancer

This Magnificent Gourmet Box decorated with a Happy Holidays is the perfect gift for people who appreciate the best of French Gastronomy. To offer or to offer yourself!

▪︎ Composed of :

▪︎ Enter :

• Chestnut Terrine 130g | House Grolière - Périgord

• Block of Périgord Duck Foie Gras 65g | House Grolière - Périgord

• Gingerbread with Honey from the Cévènnes 120g (A delight with Foie Gras!)| Mumu's Cookies

• Fig confit 40g | Favols

▪︎ Wine and Drink:

• Champagne Brut Cuvée 204 75cl | Maison Lete Vautrain

• Sweet White Wine Côtes de Bergerac 2021 37.5cl | Marquis de Chamterac

▪︎ Main Course:

• Duck Aiguillettes with Foie Gras Sauce and Brumale Truffle 380g (A delight!) | La Campagnoise - Lot

• Artisan Egg Pasta 250g | Fabre

▪︎ Dessert:

• Cocoa Almond Pralines (Caramelized in Copper Cauldron) ORGANIC | Confectioner Cocoripop

• Chocolate Bars 10 Pieces (Mendiants with dried apricots, figs, raisins, hazelnuts and almonds) | CATHALA Pastry Chef & Chocolatier

In its Box with Gold Ribbon.

The Red Hat

€10 donated to the League Against Cancer

This superb Box filled with our best products, will be the ideal gift for the most gourmet among you. Mark the occasion with this original product, which will satisfy the most acerbic taste buds thanks to its high-end and gourmet composition.

▪︎ Composed of :

• Crémant de Loire Cuvée Spéciale Blanche Fines Bulles (Blanc de Noirs - Grape variety of Grolleau Noir and Pinot Noir) 75cl | Veuve Amiot Saumur - Traditional Champagne Method | A pure delight for Bubbles lovers!

• Whole Duck Foie Gras from Périgord 70g | Maison Grolière

• Fig Confit 40g & Onion Confit 40g | Favols

• Duck Toastinoise with Dried Tomatoes 90g | La Campagnoise

• Lobster Rillette 95g | Artisan Cannery Azaïs Polito

• Organic Roasted Almonds with Wild Garlic from France | Bedouin Provence

• Organic Vegetable Green Tapenade | Favols

• Organic Christmas herbal tea | Land of Herbal Teas - Brittany

• Tangerines in Vodka 250g | The Orchards of Gascony

• Salted Butter Caramel with Périgord Honey (Warning, extremely addictive) | Apisphere

• Diamonds with Cévennes Chestnut | Mumu's Cookies

• Artisanal Wild Blueberry Jam 105g | La Cour d'Orgères - Artisan Jam Maker

• Canelés with Armagnac 260g (essential for a gourmet coffee) - Glosek Fine Desserts

• Chocolate Filled 9 Pieces | Louis' Sweets - BIA Chocolate Factory

Wrapped in its Trunk with ivory-colored ribbon.